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FISH
Norwegian Atlantic Halibut
Premium Norwegian Atlantic Halibut, prized for its firm, delicate white flesh and refined flavor. A premium seafood choice for fine dining restaurants, hotels, hospitality groups, and professional seafood buyers seeking exceptional Norwegian quality.
Product specifications
ORIGIN
Norway
AVAILABILITY
Fresh / Chilled
FORMATS
Whole fish
Product Information
Scientific Name
Hippoglossus hippoglossus
HS Codes
0302.21 — Fresh/chilled whole Atlantic halibut · 0303.31 — Frozen whole Atlantic halibut
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